Digestive health

HEPAHOLS

Promote digestion with HepaHols

HepaHols contains herbal extracts which have a beneficial effect on the digestive system.

Extracts of dandelion root, rosemary leaf and artichoke leaf stimulate the secretion of digestive juice, intestinal function, liver function, bile formation and release, alleviate the digestive discomfort (nausea, feeling of fullness, flatulence) caused by gastrointestinal disorders.

Rosemary leaf sustains the liver reducing the toxicity of some toxic chemical agents.

Dandelion root facilitates fat digestion, it possesses prebiotic activities.

Stable beneficial effect of product can be achieved by its long-term use.

2,5 ml/ 5 ml/ 7,5 ml contain:
Dandelion root dry extract – 0,33 g/ 0,67 g/ 1,00 g
Rosemary leaf dry extract – 0,17 g/ 0,35 g/ 0,52 g
Artichoke leaf dry extract – 0,16 g/ 0,32 g/ 0,48 g

Composition: purified water, dandelion root dry extract, glycerol (humectant), rosemary leaf dry extract, artichoke leaf dry extract, potassium sorbate (preservative).

Usage: adolescents over 12 years of age and adults – ½ measuring spoon (2,5 ml) 2-3 times daily, with water, or by dissolving a single dose in a small amount of water, or by using in its pure form.

90 ml

Activated carbon in capsules

Activated carbon helps reduce excessive bloating after eating.

1 capsule contains: 0.25 g activated charcoal (Carbo activated).

Use: beneficial effect is obtained by taking 1 g of activated carbon (4 capsules) for at least 30 minutes before eating and 1 g shortly after eating

10 capsules

Activated carbon

Activated carbon helps reduce excessive bloating after eating.

1 tablets contains: 0.25 g activated charcoal (Carbo activated).

Use: beneficial effect is obtained by taking 1 g of activated carbon (4 tablets) for at least 30 minutes before eating and 1 g shortly after eating

10 tablets

Caraway fruits

Caraway fruits contain essential oils, proteins, organic acids and flavonoids, which promote appetite, improve digestive organs functions, helps prevent flatulence.

Tee preparation and use:
Adults and children from 10 years- 1 teaspoon (3 g), pour 1 cup of boiling water, allow infusing 20 minutes, strain. Drink warm 1 cup of tea twice per day 30 minutes before meal.
Children from 4 to 10 years- take 1/2 teaspoon per one cup of water.
Children under 4 years age- take ¼ teaspoon per one cup of water.

50 g